May 8, 2024

Beyond the Pyramid: How Egyptian Vegan Cuisine Powers Your Fitness Journey

Forget the days of dragging yourself through that afternoon meeting after a “healthy” lunch of lettuce and grilled chicken. It’s time to ditch the bland and […]
April 29, 2024

Ancient Flavors: The Vegan History of Egypt

In the bustling streets of ancient Egypt, where the air was thick with the aroma of spices and the sizzle of cooking pots, a culinary revolution […]
August 25, 2022

All About Our Koshary Bowl

Hungry for history? Taste the origins of Egypt’s beloved national dish By Naomi Ling A hodgepodge of rice, pasta, lentils, and chickpeas, the koshary bowl may […]
December 5, 2021

Iman Moussa is Among the “Women of Egypt”

On September 21st, Misteka’s very own owner Iman Moussa was featured on “Women of Egypt” online magazine as a leading entrepreneur and philanthropist in her community. […]